Italian Specialties
- Tortellini or Gnocchi Red – $16.00
 - Calamari over Linguini – $20.45
 - Shrimp Scampi over Linguini – $21.45
 - Linguini & Clam Sauce – $20.00
 - Ziti or Linguini Broccoli – $16.45
 - Chicken, Ziti & Broccoli – $20.45
 - Chicken Cacciatore – $20.45
 - Chicken Cutlet Parm w/Ziti – $19.45
 - Chicken Rigatoni Parm – $19.45
 - Ravioli Parmesan – $17.00
 - Shrimp Fettuccini Alfredo – $22.45
 - Chicken Marsala – $20.45
 - Fettuccini Alfredo – $17.00
 - Chicken Eggplant Parmesan – $21.45
 - Chicken Marco Polo – $20.45
 - Scallops Marinara – $22.45
 - Chicken Arrabiata – $21.45
 - Veal Marsala – $23.45
 - Veal Cutlet – $22.00
 - Veal Cacciatore – $22.45
 - Chicken Ziti Broccoli Alfredo – $21.45
 - Ravioli – $15.00
 - Linguini or Rigatoni – $14.45
 - Rigatoni Parmesan – $16.45
 - Eggplant with or without pasta – $16.45
 - Seafood Ala Noto – $27.00
 - Chicken Piccata – $20.45
 - Chicken Fettuccini Alfredo w/Broccoli – $22.45
 
Bar-b-que and plates
Bar-B-Q Plates
- Grilled Chicken – $15.50
 - Grilled Shrimp – $16.50
 - Sirloin Tip Plate – $23.95
 - Sausage – $15.95
 - Steak Tip & Chicken – $26.95
 - Steak Tip & Sausage – $26.95
 - Steak Tip & Shrimp – $28.95
 - Steak Tip, Chicken & Sausage – $30.95
 - Double Tip – $30.95
 
Served w/Hot Cherry Peppers, Bread & Butter, and Choice of French Fries, Onion Rings, Rice, or Garden or Caesar Salad
Plates
- Hamburger – $10.00
 - Cheeseburger – $11.00
 - Chicken Wing – $10.75
 - Chicken Finger – $10.75
 - Buffalo Wings – $11.50
 - Buffalo Fingers – $11.50
 
Served with French Fries or Onion Rings
Subs & Wraps
- Italian – $11.05 / $12.05
 - Ham & Cheese – $11.05 / $12.05
 - Tuna Salad – $11.05 / $12.05
 - Meatball – $11.05 / $12.05
 - Turkey – $11.05 / $12.05
 - Potato & Egg or Pepper & Egg – $11.30
 - Steak & Egg – $14.05
 - Steak & Pepper – $14.05
 - Steak & Cheese – $14.05
 - Steak & Onion – $14.05
 - Steak & Mushroom – $14.05
 - Steak Bomb (mushrooms, peppers, onions, & cheese) – $14.80
 - Sausage, Pepper & Onion – $13.25
 - Hamburger Sub – $12.30
 - Cheeseburger Sub – $12.80
 - Eggplant Parm – $12.55
 - Real Veal Cutlet Parm – $14.25
 - Chicken Cutlet Parm – $13.25
 - Grilled Chicken Sub – $13.25
 - Steak Tip Sub – $22.25
 - Chicken Caesar – $13.25
 - Honey Mustard Chicken – $13.25
 - Chicken, Lettuce, Tomato & Feta – $13.25
 - Chicken Bomb (mushrooms, peppers, onions, & cheese) – $13.25
 - Grilled Chicken w/roasted peppers & mozzarella – $13.25
 - Noto Special (Chicken cutlet w/prosciutto, roasted peppers & fresh mozzarella) – $14.00
 
Add $0.75 per extra item; Extra Cheese $0.95
Salads, Soups, and Sides
Salads
- Garden – $9.00
 - Tuna – $11.50
 - Antipasto (Sal, Pep, Prov, Mortadella) – $12.50
 - Alternative (Ham & Turkey) – $12.50
 - Skinnie Minnie (Egg, Prov, Tuna) – $12.50
 - Caesar – $9.00
 - Greek – $10.50
 - Small – $6.50
 
Extras:
- Feta or Boiled Egg – $0.95
 - Extra Bread – $0.85
 - Extra Cheese – $0.95
 - Extra Dressing – $0.50
 
Served with Italian Bread & Butter or Syrian Bread
Soups
- Pasta e Fagioli – $7.25
 - Tortellini – $7.25
 
Served with Bread & Butter
Side Orders (With Dinners Only)
- Meatballs – $1.95
 - Sausage – $5.50
 - Steak Fries (Large only) – $5.50
 - Mozzarella Sticks – $6.95
 - Onion Rings – $5.50
 - Chicken Fingers (4) – $7.50
 - Wings (7) – $7.50
 
Catering Menu
Pasta
(Servings: 8-12 | 15-18 | 20-25)
- Penne w/marinara sauce – $44.99 | $54.99 | $64.99
 - Baked Ziti w/fresh ricotta & marinara sauce – $59.99 | $69.99 | $79.99
 - Ravioli – $59.99 | $79.99
 - Baked Lasagna Homemade in marinara sauce – $69.99 | $79.99
 - Stuffed Shells w/fresh ricotta & marinara sauce – $59.99 | $69.99 | $79.99
 - Ziti Broccoli tossed in garlic white sauce – $59.99 | $69.99 | $79.99
 - Ziti Broccoli Alfredo w/fresh white cream sauce – $69.99 | $79.99 | $89.99
 - Pasta Primavera – $69.99 | $79.99 | $89.99
 
Other Pastas Available Upon Request & Priced Accordingly
Gluten-Free Pasta Available
Italian Specialties
(Servings: 8-12 | 15-18 | 20-25)
- Eggplant (Parmigiana) – $44.99 | $64.99
 - Chicken Ziti Broccoli (Signature Dish) – $74.99 | $84.99 | $104.99
 - Chicken Cacciatore – $69.99 | $79.99 | $99.99
 - Chicken Arrabiata – $69.99 | $79.99 | $99.99
 - Chicken Piccata – $69.99 | $79.99 | $99.99
 - Chicken Marsala – $69.99 | $79.99 | $99.99
 - Chicken Marco Polo – $69.99 | $79.99 | $99.99
 - Chicken Ziti Broccoli Alfredo – $79.99 | $89.99 | $114.99
 - Chicken Cutlet Parm w/Penne – $79.99 | $89.99 | $104.99
 - Sausage (Potato, Pepper, Onion) – $79.99 | $89.99 | $104.99
 - Sausage Cacciatore – $79.99 | $89.99 | $104.99
 
Sonny Noto's Trademark Salads
(Servings: 8-12 | 20-25)
- Garden (Mixed greens, tomatoes, cucumbers, red onions, olives) – $39.99 | $49.99
 - Caesar – $39.99 | $49.99
 - Antipasto (Mortadella, Salami, Pepperoni, Provolone) – $49.99 | $69.99
 - Greek (Feta cheese, black olives, greens) – $49.99 | $69.99
 - "The Skinnie Minnie" (Tuna, Boiled Egg, Cheese) – $49.99 | $69.99
 - Chef (Ham Turkey, Provolone Cheese) – $49.99 | $69.99
 
Bar-B-Que
Served with Garden or Caesar Salad or Rice
(Servings: 8-12 | 15-18 | 20-25)
- Chicken Tenders – $89.99 | $99.99 | $109.99
 - Sirloin Tips – $169.99 | $179.99 | $199.99
 - Chicken & Tips – $149.99 | $154.99 | $169.99
 - Sausage & Tips – $149.99 | $154.99 | $169.99
 - Chicken & Sausage – $124.99 | $134.99 | $164.99
 - Turkey Tips – $124.99 | $134.99 | $164.99
 - Substitute Turkey Tips on a Combo – $19.99
 - Our Famous Sirloin Steak Tips (Uncooked) – Market Price
 
Seafood Specialties
(Servings: 8-12 | 20-25)
- Shrimp Scampi or Shrimp Marco Polo – Market Price
 - Seafood Ala Noto – Market Price
 
Sandwiches / Wraps
- Turkey, Ham & Cheese, Italian, Tuna, and Hot Items available upon request
 - Minimum Order: 10 People – $11.99 per person
 
Sides & Appetizers
- Meatballs – $2.00 each
 - Fried Ravioli
                            
- Small (24) – $34.99
 - Large (48) – $64.99
 
 - Chicken Fingers or Wings
                            
- Small – $59.99
 - Large – $79.99
 
 
Additions
(Pint | Quart)
- Marinara Sauce – $6.99 | $8.99
 - Pecorino Romano – $7.99 | $11.99
 - S.N.’s Homemade Dressing – $5.99 | $6.99
 
(Small | Large)
- Rice – $39.99 | $49.99
 - Grilled Veggies – $39.99 | $59.99
 
Pastries
- Cannolis – $4.99 each
 - Italian Cookies – $18.99
 - Tiramisu (serves 20) – $49.99
 - Brownies (serves 20) – $49.99
 
Additional Charges
- Rent One Chafing Dish w/Lid and Sterno – $8.95
 - Plastic Ware – $1.25 per person
 - Delivery & Setup Charge Additional
 - Tax 7% Additional
 
